Tuesday, October 28, 2008

Tuesdays with Dorie: Chocolate Chocolate Cupcakes



Cupcakes, cupcakes, cupcakes! This is my 4th dozen I've made in the last week! Most went to the school, but Dorie's stayed home for me, uh for US I mean. I wasn't even going to do them, but my inner chocoholic made me. So crazy me, started these as I was making dinner. My reasoning was that they'll make me feel better since I'm getting a cold.

Clara of I Heart Food4Thought picked this as the recipe this week, check out her Blog for a peek at the recipe. I had read that other TWDers came out dry and it was not a favorite recipe. Then I read one where someone took them out earlier than required. So I baked them for 18 minutes, and the toothpick came out clean, I couldn't imagine baking longer! I used a semi-sweet chocolate for the glaze, which I almost didn't have enough for all the cupcakes. These came out pretty good. Because I had decided to make these at 4pm, that meant my lighting indoors wouldn't be fit for photos, so I headed outside. So chocoholics, here you go...













*I will try to figure out November's TWD, since my 'puter is in serious need of repairs. Maybe I'll keep baking then do a big TWD when I can get back online. I will miss you, my blog! (who saw my silly typo? hahaha)

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8 Lovely Comments:

CB said...

Ooohh love that picture of the chocolate swirled into the batter. So glad you enjoyed the recipe. Thanks for baking with me this week!
Clara @ iheartfood4thought

priscilla joy said...

those looks so delicious! your pics are always so good. and yes, i think mexican wedding cookies are very similar to pecan balls.

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