This Valentine’s Day don’t give your loved ones high fructose corn syrup or artificial flavorings. Show them you really care with wholesome certified organic ingredients such as Santa Cruz Organic’s line of chocolate syrups.
Ditch the box of chocolates and say “I love You – and the planet” with these tasty organic Valentine’s Day treats:
*Start a cold February morning off right with a steamy mug of mint hot chocolate. Stove heat milk and add in Santa Cruz Organic Mint Chocolate. For an extra touch, add dark chocolate shavings and top with whipped cream. For peppermint mochas, replace half of the milk with fresh coffee.
*Drizzle Santa Cruz Organic Raspberry Chocolate sauce over Profiteroles filled with whipped cream, ice cream or pastry cream for an after-dinner indulgence.
*Simmer Santa Cruz Organic Chocolate sauce in a saucepan over low heat and dip fresh organic strawberries in it for chocolate dipped strawberries in a jiff. Let cool on wax paper.
*Top vanilla ice cream with brownies and Raspberry Chocolate Sauce for a decadent dessert.
I went and got some vanilla ice cream to enjoy with the Raspberry sauce. The kids had the mint chocolate on theirs. It was delicious! We loved the flavored chocolate sauces. We're going to have to try them as flavored chocolate milks next. I think for Valentine's Day dessert, I'll warm up some chocolate sauce for strawberries and shortcake dipping. Sounds delish!
Why chose organic? Peace of mind. Santa Cruz Organic is committed to producing the world's finest certified organic products without the extra helping of pesticides. For a store location near you, check here.