Saturday, January 9, 2010

Review: Musselman’s Natural Apple Sauce and the NBCF Fight Breast Cancer‏





Musselman’s promotion this January is to help fight breast cancer. To start the year off with a giving spirit, they're donating ten cents to the National Breast Cancer Foundation (NBCF) for every package of Musselman’s Natural Apple Sauce purchased in the month of January. The NBCF is dedicated to raising awareness of breast cancer through education and by providing mammograms for those in need.

Musselman’s sent us a 48 oz Natural Apple Sauce in their pink ribbon package and a few recipes that are perfect for the winter season, such as Craig’s Apple Pork Chops, Good Morning Muffins, Apple Raisin Crumb Pie, Easy Apple Harvest Cake and Apple Sauce Meatloaf.

With the colder winter weather here, they want to help you get cozy and add a serving of fruit to some of the most popular comfort foods (made with our apple sauce!) that not only feed your hunger, but can also help feed hope for those affected by breast cancer.

I made their Good Morning Muffins, and believe me when I say they were a hit! Even Mr. liked them. They are so soft and moist with a delicious apple flavor and hint of cinnamon. This recipe is a keeper!!



Good Morning Muffins from their site

•6 tablespoons butter

•1 1/2 cups all-purpose flour

•1 teaspoon baking powder

•1/2 teaspoon baking soda

•1 teaspoon cinnamon

•1/2 teaspoon salt

•2 eggs

•2/3 cup brown sugar

•1 1/2 cups MUSSELMAN'S Natural Apple Sauce

Heat the oven to 375 degrees. Line a 12-cup muffin tin with bake cups and set aside. In a small microwave-safe bowl, melt the butter on high for about 30 to 60 seconds; set aside to cool slightly.

Sift together the flour, baking powder, baking soda, cinnamon, and salt into a large mixing bowl. In another large bowl, whisk together the eggs and brown sugar. Stir in the applesauce and melted butter until the mixture is smooth. Pour the apple mixture over the flour mixture. Mix with a wooden spoon until combined and you can't see any traces of flour.

Fill the bake cups about two-thirds full with batter. Bake for 20 minutes or until light brown.

Servings: 12

Cooking Time: 20 minutes



I wrote this review for "Mommy? I'm Hungry!" about Musselman’s Apple Sauce. I received free product to review and keep as compensation for my honest opinion of the product. All opinions for this review are that of myself & family. Info source courtesy of PR. Thanks again Musselman's!

enjoy,

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