This is a sponsored post on behalf of the Cans Get You Cooking program.
Of course this month's Can Get You Cooking is about cranberry sauce for Thanksgiving! Personally I love the whole berry cranberry sauce, canned or homemade it doesn't matter to me. Canned is a time saver and below I have a recipe I've doctored up using Ocean Spray Whole Berry Cranberry Sauce. It's perfect for your turkey dinner and leftover sandwiches.
Cranberry Orange Sauce
1 14 oz. can Ocean Spray Whole Berry Cranberry Sauce
Juice and zest of two fresh oranges
1/4 cup brown sugar
1/8 tsp cinnamon
1/8 tsp allspice
Combine cranberry sauce, orange zest, juice and sugar in a medium saucepan. Over medium heat, heat on low-medium heat until it just comes to a boil. Let simmer for about 10 minutes. Allow to cool and place in the fridge until chilled through and ready to serve. This should thicken a little once cooled.
This is what I love best, cold leftover Thanksgiving turkey breast and cold cranberry sauce on a warm homemade roll! YUM!
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*Disclosure* I wrote this review and or giveaway for "Mommy? I'm Hungry!" about Cans Get You Cooking. The product(s) in this review were provided to me free of cost for the purpose of conducting my review. All opinions expressed in this review are my own. Product info and stock images if any are provided by PR or Co.