One late night I was watching Paula's Party, and they made these biscotti. They made it look so easy, I knew I had to try them (again). See, I've only ever made them once many yrs ago, and I remember it taking forever to bake and harden. I used dried cranberries, chopped macadamia nuts and white yogurt chips. The dough was beautiful to work with, and the recipe was easy! They baked just fine, bake for the proper times and everything, except you'd never know the yogurt chips were in it. They just melted away as if they never existed, except for the ones that darkened on the outsides. I then dipped them into dark chocolate to make them even more decadent.