Pigs In A Blanket

I was getting bored with the kid's lunches at home, and then these came to mind! Very very easy to make. I didn't cut my triangles, just wrapped and baked. I also used some garlic herb seasoning, parsley and parmesan to flavor them. The second time I made them, I sprinkled some cheese in with the little smokies. My kids ate some, because they just aren't hot dog eaters. These would be great for a party though.